Shiagatoxin-producing Escherichia coli (STEC) in teff flour from Germany, with raw material from the Netherlands
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- cereals and bakery products
- Riesgo
- Escherichia coli shigatoxin-producing - {pathogenic micro-organisms}
- Origin
- Germany *** Netherlands
- Notifier
- Germany
What is this? A kind of harmful bacteria called shiagatoxin-producing E. coli (STEC) was found in teff flour. Teff is a grain used to make bread and other foods.
What's happening? Germany found STEC in teff flour that came from Germany and the Netherlands. The flour was sold in Germany, Austria, Czechia, the Netherlands, and Switzerland.
Does this affect me? If you have teff flour from Germany or the Netherlands, you might be at risk. The flour may still be in stores or homes.
What should I do? Do not eat the flour. Throw it away or return it to the store. Ask your doctor or pharmacist if you feel sick after eating foods made with this flour.
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Classification: Alert notification · Risk: Serious · Category: cereals and bakery products · Hazard: Escherichia coli shigatoxin-producing - {pathogenic micro-organisms} · Origin: Germany *** Netherlands · Notifier: Germany
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