Sorbic acid in vanilla croissants from Bosnia and Herzegovina
- Classification
- Border rejection notification
- Risk
- Potential risk
- Categoría
- cereals and bakery products
- Riesgo
- E 200 - sorbic acid too high content - {food additives and flavourings}
- Origin
- Bosnia and Herzegovina
- Notifier
- Croatia
What is this? A food safety notice about vanilla croissants from Bosnia and Herzegovina. They may have too much sorbic acid, a food additive.
What's happening? Croatia stopped some of these croissants at the border. They had too much sorbic acid, which could be unsafe.
Does this affect me? If you bought vanilla croissants from Bosnia and Herzegovina, check if they are part of this recall.
What should I do? Stop eating them and ask your pharmacist or doctor if you feel unwell. Return them to the store where you bought them.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Border rejection notification · Risk: Potential risk · Category: cereals and bakery products · Hazard: E 200 - sorbic acid too high content - {food additives and flavourings} · Origin: Bosnia and Herzegovina · Notifier: Croatia
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