Spoilage by mould Penicillium spp. of whole black olives with stone from Turkey
What is this? Some whole black olives with the stone from Turkey may have a harmless mould called Penicillium.
What's happening? Germany told other countries that a few batches of these olives had this mould.
Does this affect me? If you bought whole black olives with the stone from Turkey, check the pack.
What should I do? Throw them away or return them. If you feel unwell after eating them, ask your doctor or pharmacist.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for follow-up · Risk: Not serious · Category: fruits and vegetables · Hazard: moulds Penicillium - {non-pathogenic micro-organisms} · Origin: Türkiye · Notifier: Germany
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.
