Spoilage of Shrimps from Bangladesh (sensory, TPC, indole)
- Classification
- Border rejection notification
- Risk
- Serious
- Categoría
- crustaceans and products thereof
- Riesgo
- microbiological contamination - {non-pathogenic micro-organisms} *** organoleptic characteristics unsuitable - {organoleptic aspects} *** spoilage - {
- Origin
- Bangladesh
- Notifier
- Germany
What is this? Shrimps from Bangladesh may smell bad or look off. They might have too many tiny living things that can spoil food.
What's happening? Germany found these shrimps did not pass safety checks. They were stopped at the border.
Does this affect me? If you bought shrimp from Bangladesh recently, check it carefully.
What should I do? Do not eat it. Ask your doctor or pharmacist if you feel sick.
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Classification: Border rejection notification · Risk: Serious · Category: crustaceans and products thereof · Hazard: microbiological contamination - {non-pathogenic micro-organisms} *** organoleptic characteristics unsuitable - {organoleptic aspects} *** spoilage - { · Origin: Bangladesh · Notifier: Germany
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