STEC (stx+;eae+) in bovine carcass from Belgium
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- Escherichia coli shigatoxin-producing - {pathogenic micro-organisms}
- Notifier
- Belgium
What is this? A piece of beef from Belgium may have harmful bacteria called STEC. These bacteria can make people very sick.
What's happening? Belgium found STEC in a beef carcass. France is also checking beef from the same source.
Does this affect me? If you bought beef from Belgium or France, you might be at risk. The beef may still be in stores or homes.
What should I do? Do not eat the beef if you're unsure where it came from. Ask your doctor or pharmacist if you feel sick.
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Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Escherichia coli shigatoxin-producing - {pathogenic micro-organisms} · Notifier: Belgium
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