Sulfites detected in peeled shrimp tail
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- crustaceans and products thereof
- Riesgo
- sulphite too high content - {food additives and flavourings}
- Origin
- Ecuador
- Notifier
- France
What is this? Peeled shrimp tails from Ecuador may have too much sulfite. Sulfite is a chemical sometimes added to keep food fresh.
What's happening? France found too much sulfite in these shrimp tails. The product is being recalled.
Does this affect me? If you bought peeled shrimp tails from Ecuador, this may affect you.
What should I do? Do not eat the shrimp. Ask your pharmacist or doctor if you feel sick.
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Classification: Information notification for attention · Risk: Serious · Category: crustaceans and products thereof · Hazard: sulphite too high content - {food additives and flavourings} · Origin: Ecuador · Notifier: France
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