Sulphur dioxide in dried apricots from Afghanistan, via Austria
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- prepared dishes and snacks
- Riesgo
- E220- sulfur dioxide too high content - {food additives and flavourings}
- Origin
- Afghanistan
- Notifier
- Germany
What is this? Some dried apricots from Afghanistan have too much sulphur dioxide. This chemical is sometimes used to keep dried fruit looking fresh.
What's happening? Austria found the apricots and told Germany. Germany then warned stores and people who bought them.
Does this affect me? If you bought dried apricots from Afghanistan in Germany or Austria, this may affect you.
What should I do? Stop eating them and ask your pharmacist or doctor if you feel unwell.
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Classification: Alert notification · Risk: Serious · Category: prepared dishes and snacks · Hazard: E220- sulfur dioxide too high content - {food additives and flavourings} · Origin: Afghanistan · Notifier: Germany
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