suspicion of a contamination with Bacillus cereus sensu lato in riboflavin-5 phosphate (semi-finished product)
- Classification
- Information notification for follow-up
- Risk
- Potential risk
- Categoría
- other food product / mixed
- Origin
- India *** Italy
- Notifier
- Switzerland
What is this? A food ingredient called riboflavin-5 phosphate may have tiny germs called Bacillus cereus.
What's happening? Some batches of this ingredient are being checked because these germs might be present.
Does this affect me? If you bought foods with this ingredient in certain countries, you may be affected.
What should I do? Check any foods you have with this ingredient. If unsure, ask your doctor or pharmacist.
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Classification: Information notification for follow-up · Risk: Potential risk · Category: other food product / mixed · Origin: India *** Italy · Notifier: Switzerland
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