too high content of gluten in gluten-free seed and cheese crackers from Sweden
- Classification
- Alert notification
- Risk
- Potentially serious
- Categoría
- prepared dishes and snacks
- Riesgo
- gluten too high content - {allergens}
- Origin
- Sweden
- Notifier
- Sweden
What is this? These crackers are sold as “gluten-free,” but tests show they have too much gluten.
What's happening? Sweden told stores to stop selling them. Canada, Finland and Switzerland also recalled them.
Does this affect me? Anyone who must avoid gluten should not eat these crackers.
What should I do? Throw them away or return them. Ask your pharmacist or doctor if you feel unwell.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Alert notification · Risk: Potentially serious · Category: prepared dishes and snacks · Hazard: gluten too high content - {allergens} · Origin: Sweden · Notifier: Sweden
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.