too high count of Escherichia coli in live mussels (Mytilus galloprovincialis)
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- fish and fish products
- Riesgo
- Escherichia coli high count - {pathogenic micro-organisms}
- Origin
- Spain
- Notifier
- Italy
What is this? Live mussels from Spain may have too many bad bacteria called Escherichia coli.
What's happening? Italy found too many of these bacteria in the mussels. They warned people not to eat them.
Does this affect me? If you bought live mussels from Spain, this might affect you.
What should I do? Throw them away or return them. Ask your doctor or pharmacist if you feel sick.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for attention · Risk: Serious · Category: fish and fish products · Hazard: Escherichia coli high count - {pathogenic micro-organisms} · Origin: Spain · Notifier: Italy
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