Too high level of Deoxynivalenol in quick cooking noodles
- Classification
- Information notification for attention
- Risk
- Undecided
- Categoría
- cereals and bakery products
- Riesgo
- deoxynivalenol (DON) - {mycotoxins}
- Origin
- China
- Notifier
- Switzerland
What is this? Quick-cooking noodles may have too much DON. DON is a natural mold toxin found in some grains.
What's happening? A batch of noodles from China was found to have too much DON. Switzerland told stores to stop selling them.
Does this affect me? If you bought quick-cooking noodles, check the package. You may have some at home.
What should I do? Do not eat them. Ask your pharmacist or doctor if you feel sick. Return the noodles to the store.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for attention · Risk: Undecided · Category: cereals and bakery products · Hazard: deoxynivalenol (DON) - {mycotoxins} · Origin: China · Notifier: Switzerland
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