Unautorised substance ETO in peppers from Uganda
- Classification
- Border rejection notification
- Risk
- Undecided
- Categoría
- fruits and vegetables
- Riesgo
- chlorpyrifos - {pesticide residues} *** ethylene oxide - {pesticide residues}
- Origin
- Uganda
- Notifier
- France
What is this? Some peppers from Uganda have a chemical called ethylene oxide. This is not allowed in food.
What's happening? France found this problem and stopped the peppers at the border. They are not sure if the chemical is harmful.
Does this affect me? If you bought peppers from Uganda recently, they might have this chemical.
What should I do? Throw them away or return them. Ask your doctor or pharmacist if you feel sick.
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Classification: Border rejection notification · Risk: Undecided · Category: fruits and vegetables · Hazard: chlorpyrifos - {pesticide residues} *** ethylene oxide - {pesticide residues} · Origin: Uganda · Notifier: France
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