wysoki poziom akryloamidu (464 +/- 79 μg/kg) w herbatnikach pochodzących z Serbii/// high level of acrylamide (464 +/- 79 μg/kg) in biscuits from Serbia
- Classification
- Information notification for attention
- Risk
- Potentially serious
- Categoría
- cereals and bakery products
- Riesgo
- acrylamide high level - {industrial contaminants}
- Origin
- Serbia
- Notifier
- Poland
What is this? Some biscuits from Serbia have a high level of a chemical called acrylamide.
What's happening? Poland found too much acrylamide in these biscuits. Acrylamide can form in starchy foods when cooked at high heat.
Does this affect me? If you have eaten these biscuits, you may have been exposed to more acrylamide than is safe.
What should I do? Stop eating the biscuits. If you feel unwell, ask your doctor or pharmacist for advice.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for attention · Risk: Potentially serious · Category: cereals and bakery products · Hazard: acrylamide high level - {industrial contaminants} · Origin: Serbia · Notifier: Poland
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.