Yeasts and molds in air-dried salami from Italy, via Germany
- Classification
- Information notification for follow-up
- Risk
- Potentially serious
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- spoilage - {organoleptic aspects}
- Origin
- Italy
- Notifier
- Germany
What is this? Some packs of air-dried salami from Italy may have tiny yeasts or moulds in them. These can change the smell or look of the meat.
What's happening? Germany told shops to take these salami packs off shelves. The maker in Italy has fixed the problem.
Does this affect me? Only if you bought this salami in Germany. Most people are not in danger.
What should I do? Throw the salami away or return it to the shop. If you feel unwell, ask your doctor or pharmacist.
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Classification: Information notification for follow-up · Risk: Potentially serious · Category: meat and meat products (other than poultry) · Hazard: spoilage - {organoleptic aspects} · Origin: Italy · Notifier: Germany
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