Aditivo E100 por encima del LMR en salsa de mostaza de Chile // Additive E100 above the limit in mustard sauce from Chile
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- soups, broths, sauces and condiments
- Notifier
- Spain
What is this? A food additive called E100 is found in some mustard sauce from Chile. It is used to give food a yellow color.
What's happening? Tests found too much E100 in the mustard sauce. The sauce has been recalled in Spain.
Does this affect me? If you bought mustard sauce from Chile, it may be unsafe to eat.
What should I do? Stop eating the sauce and return it to the store. Ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: soups, broths, sauces and condiments · Notifier: Spain
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.