Bacterial contamination in fish Sparus aurata from Türkiye, via Italy and via Germany
- Classification
- Information notification for attention
- Risk
- Potentially serious
- Categoría
- fish and fish products
- Riesgo
- Enterobacteriaceae - {non-pathogenic micro-organisms} *** Pseudomonas spp. high count - {non-pathogenic micro-organisms} *** mesophiles aerobic too hi
- Origin
- Türkiye
- Notifier
- Austria
What is this? Some fish called Sparus aurata from Türkiye may have too many bacteria. The bacteria are not known to cause sickness, but they can make food unsafe.
What's happening? Austria found these fish in Italy and Germany had too many bacteria. The problem has been fixed.
Does this affect me? If you bought Sparus aurata fish in Austria or Germany, you may have some at home.
What should I do? Do not eat the fish. Ask your doctor or pharmacist if you feel unwell after eating fish.
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Classification: Information notification for attention · Risk: Potentially serious · Category: fish and fish products · Hazard: Enterobacteriaceae - {non-pathogenic micro-organisms} *** Pseudomonas spp. high count - {non-pathogenic micro-organisms} *** mesophiles aerobic too hi · Origin: Türkiye · Notifier: Austria
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