cheese from Slovakia infested with moulds
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Category
- milk and milk products
- Hazard
- moulds infested with - {non-pathogenic micro-organisms}
- Origin
- Slovakia
- Notifier
- Slovakia
What is this? A batch of cheese made in Slovakia has small amounts of mould on it. The mould is not harmful.
What's happening? The cheese was sold in Slovakia and the Czech Republic. The seller has taken it back.
Does this affect me? You may have bought the cheese in Slovakia or the Czech Republic. Check your fridge.
What should I do? Throw the cheese away or return it. If you feel unwell, ask your doctor or pharmacist.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Not serious · Category: milk and milk products · Hazard: moulds infested with - {non-pathogenic micro-organisms} · Origin: Slovakia · Notifier: Slovakia
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
