Detection of polycyclic aromatic hydrocarbons (PAHs) in cured ham from France
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- meat and meat products (other than poultry)
- Fare
- aromatic hydrocarbons contaminated with - {environmental pollutants}
- Origin
- France
- Notifier
- France
What is this? Some cured ham from France has a small amount of harmful chemicals called PAHs. These can come from smoke or the environment.
What's happening? France found PAHs in some cured ham. The ham was sold in France, Belgium, and Germany.
Does this affect me? If you bought cured ham from France in these countries, you might have some.
What should I do? Stop eating the ham. Ask your doctor or pharmacist if you feel unwell.
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Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: aromatic hydrocarbons contaminated with - {environmental pollutants} · Origin: France · Notifier: France
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