Dióxido de azufre- Penaeus (Litopenaeus) vannamei- Ecuador/Sulfur dioxide- Penaeus (Litopenaeus) vannamei- Ecuador
- Classification
- Border rejection notification
- Risk
- Not serious
- Categoría
- crustaceans and products thereof
- Riesgo
- sulphur dioxide (SO2) - {chemical contamination (other)}
- Origin
- Ecuador
- Notifier
- Spain
What is this? This is about shrimp from Ecuador that may have too much sulfur dioxide, a chemical used to keep food fresh.
What's happening? Spain found too much sulfur dioxide in shrimp from Ecuador. They stopped the shrimp at the border.
Does this affect me? If you bought shrimp from Ecuador, check where it came from.
What should I do? Ask your fish seller or doctor if the shrimp is safe to eat.
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Classification: Border rejection notification · Risk: Not serious · Category: crustaceans and products thereof · Hazard: sulphur dioxide (SO2) - {chemical contamination (other)} · Origin: Ecuador · Notifier: Spain
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