doux — 89379 pilons de poulet au poivre
présence d’oxyde d’éthylène à une teneur légèrement supérieure à la limite réglementaire dans le piment mis en œuvre dans le produit.
3280316025493
What is this? This is a chicken leg product called doux. It has pepper seasoning that may have a little too much of a chemical called ethylene oxide.
What's happening? The pepper in this chicken has a bit more ethylene oxide than the law allows. So the product is being taken back.
Does this affect me? If you have this chicken at home, it could affect you. It is sold in France.
What should I do? Stop eating the chicken. Take it back to the store where you bought it. Ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Type: alimentation · Category: viandes · Hazard: autres contaminants chimiques · GTIN: 3280316025493 · présence d’oxyde d’éthylène à une teneur légèrement supérieure à la limite réglementaire dans le piment mis en œuvre dans le produit. · À faire: ne plus consommer · rapporter le produit au point de vente
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.