Exceeding the limits for TVB-N in frozen cod
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- fish and fish products
- Hazard
- total volatile basic nitrogen too high content - {organoleptic aspects}
- Origin
- Poland
- Notifier
- Belgium
What is this? Frozen cod from Poland has too much TVB-N. TVB-N is a number that shows if fish is fresh.
What's happening? The fish has more TVB-N than allowed. This makes it unsafe to eat.
Does this affect me? If you bought frozen cod from Poland in Belgium, France, Luxembourg, or the Netherlands, this may affect you.
What should I do? Do not eat the fish. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: fish and fish products · Hazard: total volatile basic nitrogen too high content - {organoleptic aspects} · Origin: Poland · Notifier: Belgium
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.