ferme d'heli'sens — terrine provençale
défaut de fabrication
- Category
- snails and frogs
- Hazard
- manufacturing defect, lack of seal (e.g., micro leaks, faulty heat sealing) or packaging anomalies
- Advice
- these products were made and/or stored under conditions that do not provide satisfactory sanitary guarantees. these products may therefore pose a health risk to consumers.
- Action
- do not consume
Firm of Heli'sens — Provençal terrine Type: food
manufacturing defect
do not use the product
return the product to the point of sale
contact the point of sale
What is this? A ready-to-eat terrine from the brand d’heli’sens. It may have small leaks or weak seals that let germs in.
What's happening? The maker says the seals or packing were not safe. The food might not be safe to eat.
Does this affect me? Anyone who bought this terrine in France should stop using it.
What should I do? Throw it away or take it back to the shop. Ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Type: alimentation · Category: escargots et grenouilles · Hazard: défaut de fabrication, défaut d'étanchéité (ex: micro fuites, thermoscellage défectueux) ou anomalies de conditionnement · défaut de fabrication · Préconisations: ces produits ont été fabriqués et/ou conservés dans des conditions ne permettant pas d'apporter de garanties sanitaires satisfaisantes. ces produits sont donc susceptibles de présenter un danger pour la santé des consommateurs. · À faire: ne plus consommer · ne plus utiliser le produit · rapporter le produit au point de vente · contacter le point de vente
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.