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🍎 Food FR February 11, 2026

fournil de la barre — conserves de volailles

perte de maitrise du process de sterilisation

📷 DGCCRF / Rappel Conso
fournil de la barre — conserves de volailles
📷 DGCCRF / Rappel Conso
Fournil de la Barre — poultry preserves These products were made or stored under conditions that do not ensure adequate food safety. They may pose a health risk to consumers. Do not consume them. Return the product to the point of sale, contact the point of sale, and destroy the product.
🗄
Archived (older alert)
This alert was reported 166 days ago and has been moved from our active feed to the archive. The original safety information still applies — we have no confirmation from the issuing agency that the product is safe again. Refer to the official notice for the current status.
📈 Timeline
69 days in total
May 19, 2026 July 27, 2026
Daily snapshot data starts accumulating once the scheduler runs — for now this is interpolated from the agency's first/last dates.

What is this? These are ready-to-eat cooked poultry products in jars or cans. They may not have been sealed or cooked safely.

What's happening? Some jars or cans may have tiny leaks or weak seals. This means germs could get inside and make the food unsafe.

Does this affect me? If you bought these poultry jars or cans in France, they might be unsafe to eat.

What should I do? Stop eating them now. Take the jar or can back to the shop where you bought it. Ask your pharmacist or doctor if you feel unwell.

🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.

🔬 Medical / technical details (for professionals)
Brand(s) / product name(s)
Agency-published detail

Type: alimentation · Category: viandes · Hazard: défaut de fabrication, défaut d'étanchéité (ex: micro fuites, thermoscellage défectueux) ou anomalies de conditionnement · perte de maitrise du process de sterilisation · Préconisations: ces produits ont été fabriqués et/ou conservés dans des conditions ne permettant pas d'apporter de garanties sanitaires satisfaisantes. ces produits sont donc susceptibles de présenter un danger pour la santé des consommateurs. · À faire: ne plus consommer · rapporter le produit au point de vente · contacter le point de vente · détruire le produit

First published
February 11, 2026
Last refreshed by us
2 months ago
Severity (as classified)
Medium
Official source
https://rappel.conso.gouv.fr/fiche-rappel/21270/interne

All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.

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❓ Frequently asked questions

What is this safety alert alert about?
fournil de la barre — conserves de volailles. Fournil de la Barre — poultry preserves These products were made or stored under conditions that do not ensure adequate food safety. They may pose a health risk to consumers. Do not consume them. Return the product to the point of sale, contact the point of sale, and destroy the...
When was this alert issued?
This alert was issued on February 11, 2026 by Rappel Conso (DGCCRF, France).
Which countries are affected?
The alert applies to France.
How serious is this alert?
Medium risk. A medium risk means harm is possible under certain conditions. Read the notice and act on the recommended steps.
What should I do?
Read the full notice on the source authority site. If the alert mentions a specific batch or expiry date, check your supply against those details before continuing to use the product.
Where can I find the official notice?
The full official notice is published on rappel.conso.gouv.fr.

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⚠️ We aggregate official notices. We do not give medical advice. For medical or legal decisions, consult the source agency and a qualified professional.