GMO-associated DNA sequences in tofu product
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- other food product / mixed
- Hazard
- not in catalogue - {not determined (other)}
- Origin
- Singapore
- Notifier
- Austria
What is this? A tofu product from Singapore has small bits of extra DNA that were not supposed to be there.
What's happening? Some shops in Austria and the Netherlands sold this tofu. The extra DNA does not make the food unsafe.
Does this affect me? If you bought this tofu in Austria or the Netherlands, you may have some at home.
What should I do? Throw it away or return it. Ask your doctor or pharmacist if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: other food product / mixed · Hazard: not in catalogue - {not determined (other)} · Origin: Singapore · Notifier: Austria
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
