high content of E300 in defrosted tuna loin from Spain
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- fish and fish products
- Hazard
- E 300 - ascorbic acid unauthorised - {food additives and flavourings}
- Origin
- Spain
- Notifier
- Italy
What is this? Some defrosted tuna loin from Spain has too much E300. E300 is a vitamin called ascorbic acid.
What's happening? Italy found this extra E300 in the tuna. They told the EU about it.
Does this affect me? Only people who bought this tuna in Italy need to check.
What should I do? If you have this tuna, throw it away or return it. Ask your doctor or pharmacist if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: fish and fish products · Hazard: E 300 - ascorbic acid unauthorised - {food additives and flavourings} · Origin: Spain · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.