High levels of aerobic mesophilic bacteria and Enterobacteriacea in cream cake from Slovenia
- Classification
- Information notification for attention
- Risk
- Undecided
- Categoría
- confectionery
- Riesgo
- Enterobacteriaceae high count - {non-pathogenic micro-organisms} *** high bacterial count - {non-pathogenic micro-organisms}
- Origin
- Slovenia
- Notifier
- Austria
What is this? A cream cake from Slovenia has too many harmless bacteria in it.
What's happening? The cake has high levels of certain bacteria. It was sold in Austria.
Does this affect me? If you bought this cake, you may have it.
What should I do? Throw it away or return it. Ask your pharmacist or doctor if you feel unwell.
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Classification: Information notification for attention · Risk: Undecided · Category: confectionery · Hazard: Enterobacteriaceae high count - {non-pathogenic micro-organisms} *** high bacterial count - {non-pathogenic micro-organisms} · Origin: Slovenia · Notifier: Austria
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