Increased content of Alternariol in tomato ketchup from Poland
- Classification
- Non-compliance notification
- Risk
- Potential risk
- Categoría
- soups, broths, sauces and condiments
- Riesgo
- alternariol - {mycotoxins}
- Origin
- Poland
- Notifier
- Germany
What is this? Some tomato ketchup from Poland has a higher-than-safe level of a natural mold toxin called alternariol.
What's happening? Germany found too much alternariol in this ketchup and told stores to stop selling it.
Does this affect me? If you bought ketchup from Poland, check the label. You may have some at home.
What should I do? Do not eat it. Ask your pharmacist or doctor if you feel unwell after eating it.
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Classification: Non-compliance notification · Risk: Potential risk · Category: soups, broths, sauces and condiments · Hazard: alternariol - {mycotoxins} · Origin: Poland · Notifier: Germany
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