Lack of the mandatory resting period of 24 hours and Exceedance of limits set for high and low temperatures for pigs + INTRA.EU.DK.2024.0040144
What is this? A problem was found with pigs from Denmark. They did not rest for 24 hours before moving. Also, their body temperatures were too high or too low.
What's happening? Denmark reported this issue to other countries. Serbia was told about it too.
Does this affect me? If you bought pork from Denmark recently, check where it came from.
What should I do? Ask your butcher or shop where the meat came from. If worried, ask your doctor or pharmacist.
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Classification: Non-compliance notification · Risk: Not serious · Category: pig - fattening pig · Origin: Denmark · Notifier: Denmark
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