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🍎 Food FR November 14, 2025

le gall — coquilles st jacques rade de brest

arrete prefectoral 29-2025-10-300006

📷 DGCCRF / Rappel Conso
le gall — coquilles st jacques rade de brest
📷 DGCCRF / Rappel Conso
Do not eat or use this product. Return it to the point of sale and contact the seller or consumer service to destroy it. Marine biotoxins in these scallops may cause digestive issues such as vomiting, stomach pain, and diarrhea within 2 to 24 hours. These symptoms may be followed by dizziness, persistent headaches, disorientation, and possible loss of recent memory.
🗄
Archived (older alert)
This alert was reported 303 days ago and has been moved from our active feed to the archive. The original safety information still applies — we have no confirmation from the issuing agency that the product is safe again. Refer to the official notice for the current status.
📈 Timeline
117 days in total
May 19, 2026 September 13, 2026
Daily snapshot data starts accumulating once the scheduler runs — for now this is interpolated from the agency's first/last dates.

What is this? Scallops from the Rade de Brest may have harmful algae toxins. Eating them can make you sick.

What's happening? These scallops are being taken off the market because they might contain toxins that can cause food poisoning.

Does this affect me? If you bought scallops from this area, you could be at risk. Check if you have them at home.

What should I do? Stop eating them and return them to the store. Ask your doctor if you feel sick after eating them.

🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.

🔬 Medical / technical details (for professionals)
Brand(s) / product name(s)
gall
Agency-published detail

Type: alimentation · Category: produits de la pêche et d'aquaculture · Hazard: biotoxines marines asp (toxines amnésiantes) · arrete prefectoral 29-2025-10-300006 · Préconisations: les toxi-infections alimentaires causées par ces toxines se traduisent par des troubles digestifs (vomissements, douleurs abdominales, diarrhées) dans un délai de 2 à 24 heures suivant l'ingestion des coquillages contaminés. ces troubles peuvent être suivis de sensations d'étourdissement, de maux de tête persistants, d'une désorientation et éventuellement d'une perte de la mémoire récente. · À faire: ne plus consommer · ne plus utiliser le produit · rapporter le produit au point de vente · contacter le point de vente · contacter le service consommateur · détruire le produit

First published
November 14, 2025
Last refreshed by us
3 months ago
Severity (as classified)
Medium
Official source
https://rappel.conso.gouv.fr/fiche-rappel/20484/interne

All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.

❓ Frequently asked questions

▸ What is this safety alert alert about?
le gall — coquilles st jacques rade de brest. Do not eat or use this product. Return it to the point of sale and contact the seller or consumer service to destroy it. Marine biotoxins in these scallops may cause digestive issues such as vomiting, stomach pain, and diarrhea within 2 to 24 hours. These symptoms may be followed...
▸ When was this alert issued?
This alert was issued on November 14, 2025 by Rappel Conso (DGCCRF, France).
▸ Which countries are affected?
The alert applies to France.
▸ How serious is this alert?
Medium risk. A medium risk means harm is possible under certain conditions. Read the notice and act on the recommended steps.
▸ What should I do?
Read the full notice on the source authority site. If the alert mentions a specific batch or expiry date, check your supply against those details before continuing to use the product.
▸ Where can I find the official notice?
The full official notice is published on rappel.conso.gouv.fr.

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⚠️ We aggregate official notices. We do not give medical advice. For medical or legal decisions, consult the source agency and a qualified professional.