Listeria monocytogenes in dry sausage
- Classification
- Alert notification
- Risk
- Serious
- Category
- meat and meat products (other than poultry)
- Hazard
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- Spain
- Notifier
- France
What is this? A type of dry sausage may have harmful bacteria called Listeria.
What's happening? Some sausage from Spain has been found with Listeria. It was sold in France.
Does this affect me? If you bought dry sausage recently, it might be unsafe to eat.
What should I do? Throw it away or return it. Ask your pharmacist or doctor if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: Spain · Notifier: France
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.