Microbiological findings, labelling deficiencies in chicken meat from Bulgaria
- Classification
- Non-compliance notification
- Risk
- Potential risk
- Category
- poultry meat and poultry meat products
- Hazard
- Campylobacter coli - {pathogenic micro-organisms} *** Campylobacter thermotolerant - {pathogenic micro-organisms} *** Enterobacteriaceae - {non-pathog
- Origin
- Bulgaria
- Notifier
- Germany
What is this? Some chicken meat from Bulgaria has tiny germs that can make you sick. The labels on the packages may also be wrong.
What's happening? Germany found these problems in chicken meat. The meat may have germs like Campylobacter.
Does this affect me? If you bought chicken meat from Bulgaria, it might be unsafe. Check your fridge or freezer.
What should I do? Do not eat the chicken. Ask your doctor or pharmacist for advice before throwing it away.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: Potential risk · Category: poultry meat and poultry meat products · Hazard: Campylobacter coli - {pathogenic micro-organisms} *** Campylobacter thermotolerant - {pathogenic micro-organisms} *** Enterobacteriaceae - {non-pathog · Origin: Bulgaria · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.