⚠ LIVE — European Consumer Safety Watch 💊 Medicines: 32 in last 7 days 🍎 Food: 1 in last 7 days 🧸 Products: 0 in last 7 days 🟢 Monitoring: EMA · RASFF · NVWA · FAGG · FAVV · EFSA · Safety Gate ⏱ Last fetch: 5 hours ago ⚠ LIVE — European Consumer Safety Watch 💊 Medicines: 32 in last 7 days 🍎 Food: 1 in last 7 days 🧸 Products: 0 in last 7 days 🟢 Monitoring: EMA · RASFF · NVWA · FAGG · FAVV · EFSA · Safety Gate ⏱ Last fetch: 5 hours ago
🛡️ EUSW
🇬🇧
🍎 Food FR December 15, 2021

mon p'tit poissonnier — steak de thon frais 200g

risque de présence d'histamine.

📷 DGCCRF / Rappel Conso
mon p'tit poissonnier — steak de thon frais 200g
📷 DGCCRF / Rappel Conso
Fresh tuna steak 200g Warning: possible histamine contamination. May cause digestive or skin issues and headaches soon after eating. Stop using and return to point of sale.
Barcode (GTIN): 2278352000000
🗄
Archived (older alert)
This alert was reported 1731 days ago and has been moved from our active feed to the archive. The original safety information still applies — we have no confirmation from the issuing agency that the product is safe again. Refer to the official notice for the current status.
📈 Timeline
116 days in total
May 19, 2026 September 12, 2026
Daily snapshot data starts accumulating once the scheduler runs — for now this is interpolated from the agency's first/last dates.

What is this? A fresh tuna steak sold in France. It may have too much histamine, a natural substance that can build up in fish.

What's happening? The product is being recalled because it might make people sick. Eating it could cause stomach or skin problems and headaches.

Does this affect me? If you bought this tuna steak in France, stop eating it. Check if you have it at home.

What should I do? Take the product back to the store where you bought it. Ask your doctor or pharmacist if you feel unwell.

🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.

🔬 Medical / technical details (for professionals)
Brand(s) / product name(s)
Agency-published detail

Type: alimentation · Category: produits de la pêche et d'aquaculture · Hazard: autres contaminants biologiques · GTIN: 2278352000000 · risque de présence d'histamine. · peut engendrer, rapidement après ingestion, des troubles digestifs, voire cutanés, accompagnés de maux de tête. · À faire: ne plus consommer · rapporter le produit au point de vente

First published
December 15, 2021
Last refreshed by us
3 months ago
Severity (as classified)
Medium
Official source
https://rappel.conso.gouv.fr/fiche-rappel/4971/interne

All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.

Related alerts

❓ Frequently asked questions

What is this safety alert alert about?
mon p'tit poissonnier — steak de thon frais 200g. Fresh tuna steak 200g Warning: possible histamine contamination. May cause digestive or skin issues and headaches soon after eating. Stop using and return to point of sale.
When was this alert issued?
This alert was issued on December 15, 2021 by Rappel Conso (DGCCRF, France).
Which countries are affected?
The alert applies to France.
How serious is this alert?
Medium risk. A medium risk means harm is possible under certain conditions. Read the notice and act on the recommended steps.
What should I do?
Read the full notice on the source authority site. If the alert mentions a specific batch or expiry date, check your supply against those details before continuing to use the product.
Where can I find the official notice?
The full official notice is published on rappel.conso.gouv.fr.

💬 Discussion

Share your experience or ask a question. Real names and email are optional but moderation friendly.

No comments yet — be the first.

We email a confirmation link. Your address stays private.

⚠️ We aggregate official notices. We do not give medical advice. For medical or legal decisions, consult the source agency and a qualified professional.