Nickel in fermented cabbage head from Serbia
- Classification
- Border rejection notification
- Risk
- Potentially serious
- Categoría
- fruits and vegetables
- Riesgo
- nickel - {heavy metals}
- Origin
- Serbia
- Notifier
- Croatia
What is this? A batch of fermented cabbage from Serbia has too much nickel, a metal that can be harmful in large amounts.
What's happening? Croatia stopped this cabbage at the border because it had unsafe levels of nickel.
Does this affect me? Only people who bought this specific fermented cabbage may be at risk.
What should I do? If you have it, throw it away. Ask your doctor or pharmacist if you feel unwell after eating it.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Border rejection notification · Risk: Potentially serious · Category: fruits and vegetables · Hazard: nickel - {heavy metals} · Origin: Serbia · Notifier: Croatia
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