Non-authorised additif (Red Koji) in chocolat bar
- Classification
- Non-compliance notification
- Risk
- No risk
- Category
- cocoa and cocoa preparations, coffee and tea
- Origin
- Japan
- Notifier
- Belgium
What is this? A chocolate bar from Japan was found to have an extra ingredient called Red Koji. This ingredient is not allowed in food in Belgium.
What's happening? The chocolate bar was sold in Belgium but should not have been. The company has fixed the problem and stopped selling it.
Does this affect me? If you bought this chocolate bar, check if you have it at home. It may still be in stores.
What should I do? Do not eat it. Ask your pharmacist or doctor if you feel unwell after eating it.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Non-compliance notification · Risk: No risk · Category: cocoa and cocoa preparations, coffee and tea · Origin: Japan · Notifier: Belgium
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.