Obecność Salmonella Enteritidis w 2 z 5 próbek skórek z szyjek kurcząt // Salmonella Enteritidis in chicken neck skin
- Classification
- Information notification for attention
- Risk
- Potentially serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella Enteritidis - {pathogenic micro-organisms}
- Origin
- Germany *** Poland
- Notifier
- Poland
What is this? Some chicken neck skins and minced chicken meat may have harmful bacteria called Salmonella Enteritidis.
What's happening? Poland found this bacteria in 2 out of 5 samples of chicken neck skins. The products may be sold in Poland, Germany, and the Netherlands.
Does this affect me? If you bought chicken neck skins or minced chicken meat, you might be at risk.
What should I do? Do not eat the product. Ask your pharmacist or doctor if you feel sick. Return the food to the store for a refund.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Potentially serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Enteritidis - {pathogenic micro-organisms} · Origin: Germany *** Poland · Notifier: Poland
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
