paraffin coating unauthorised on cassava roots (Manihot esculenta) from Costa Rica
- Classification
- Border rejection notification
- Risk
- Not serious
- Category
- fruits and vegetables
- Origin
- Costa Rica
- Notifier
- Portugal
What is this? Some cassava roots from Costa Rica have a paraffin coating that is not allowed.
What's happening? Portugal stopped these coated cassava roots at the border because the coating is not safe.
Does this affect me? Only if you bought cassava roots from Costa Rica recently.
What should I do? Ask your shop or a doctor if the cassava you have is safe.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Border rejection notification · Risk: Not serious · Category: fruits and vegetables · Origin: Costa Rica · Notifier: Portugal
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.