pH anomaly in olive tapenade
- Classification
- Alert notification
- Risk
- Serious
- Category
- nuts, nut products and seeds
- Origin
- France
- Notifier
- France
What is this? A batch of olive tapenade has an unusual pH level. This can let harmful germs grow.
What's happening? The tapenade is being recalled in France, Belgium, the Netherlands and Spain. It may not be safe to eat.
Does this affect me? If you bought olive tapenade in these countries, check the package.
What should I do? Stop eating it and return it to the shop. Ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: nuts, nut products and seeds · Origin: France · Notifier: France
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.