presence of Salmonella infantis on chicken skinless breast with fork
- Classification
- Information notification for attention
- Risk
- Not serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella spp - {pathogenic micro-organisms}
- Origin
- Greece
- Notifier
- Italy
What is this? Some chicken skinless breast with a fork has a small chance of harmful bacteria called Salmonella.
What's happening? Food safety people found Salmonella in this chicken from Greece. They told stores to take it off shelves.
Does this affect me? If you bought this chicken in Italy, it might be in your fridge.
What should I do? Throw it away or return it. If you feel sick, ask your doctor or pharmacist.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella spp - {pathogenic micro-organisms} · Origin: Greece · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.