Presence of staphylococcus aureus in cheese
- Classification
- Alert notification
- Risk
- Serious
- Kategori
- milk and milk products
- Fare
- Staphylococcal enterotoxin - {natural toxins (other)} *** Staphylococcus aureus - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- France
What is this? Some cheese may have a germ called staphylococcus aureus. This germ can make a poison that can make you sick.
What's happening? Cheese from France might have this germ. It was found in some places.
Does this affect me? If you ate cheese from France, you might be at risk. This is in France, French Polynesia, Germany, Morocco, the Netherlands, and Sweden.
What should I do? If you feel sick, ask your doctor or pharmacist. Do not eat the cheese if you have some.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
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Classification: Alert notification · Risk: Serious · Category: milk and milk products · Hazard: Staphylococcal enterotoxin - {natural toxins (other)} *** Staphylococcus aureus - {pathogenic micro-organisms} · Origin: France · Notifier: France
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.
