Presenza di Listeria monocytogenes in Salmone Norvegese affumicato dalla Polonia//Presence of Listeria monocytogenes in smoked Norwegian salmon from Poland
- Classification
- Alert notification
- Risk
- Serious
- Category
- fish and fish products
- Hazard
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Italy
What is this? Smoked Norwegian salmon from Poland may have harmful bacteria called Listeria.
What's happening? Some packs of this fish have been found with Listeria. This is a serious risk.
Does this affect me? If you bought this smoked salmon in Italy, it might be unsafe to eat.
What should I do? Do not eat it. Ask your doctor or pharmacist for advice before throwing it away.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: fish and fish products · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: Poland · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.