presenza di salmonella spp in carne di pollo
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Italy
What is this? Some chicken meat may have tiny germs called Salmonella. These can make you sick.
What's happening? Chicken meat from Poland might have Salmonella. It was sold in Italy, Estonia, Latvia, and Lithuania.
Does this affect me? If you bought chicken meat from these places, you could be at risk.
What should I do? Throw away the chicken or return it. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella spp. - {pathogenic micro-organisms} · Origin: Poland · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.