residue level above MRL for tulathromycin in frozen beef from Italy, from bovine reared in France
- Classification
- Information notification for attention
- Risk
- Not serious
- Kategori
- meat and meat products (other than poultry)
- Fare
- tulathromycin - {residues of veterinary medicinal products}
- Origin
- France
- Notifier
- Italy
What is this? Beef from France may have a small amount of a medicine called tulathromycin. This can happen if cows were treated with it.
What's happening? Italy found too much of this medicine in frozen beef. The beef came from cows raised in France.
Does this affect me? If you bought frozen beef from Italy, check where it came from. Beef from France may have this issue.
What should I do? If you have this beef, ask your doctor or pharmacist if it’s safe to eat. Do not throw it away until you check.
🤖 Denne letforståelige oversigt er automatisk genereret ud fra den officielle meddelelse fra myndigheden ved hjælp af AI. Den er udelukkende til generel information — ikke medicinsk rådgivning. Vedrørende beslutninger om din sundhed, skal du altid konsultere en farmaceut eller læge og læse den officielle kilde, der er linket nedenfor.
🔬 Medicinske/tekniske detaljer Til fagfolk
Classification: Information notification for attention · Risk: Not serious · Category: meat and meat products (other than poultry) · Hazard: tulathromycin - {residues of veterinary medicinal products} · Origin: France · Notifier: Italy
Alle oplysninger på denne side stammer fra den officielle meddelelse fra myndighederne. Vi oversætter og opsummerer den; vi tilføjer eller redigerer ikke fakta.