Ruptura de la cadena de frío en atún de Colombia. Breakage of the cold chain in tuna from Colombia.
- Classification
- Border rejection notification
- Risk
- Potential risk
- Category
- fish and fish products
- Origin
- Colombia
- Notifier
- Spain
What is this? Some tuna from Colombia may have been kept too warm during travel. This can let harmful bacteria grow.
What's happening? Spain stopped some tuna from Colombia at the border. The fish may not have stayed cold enough.
Does this affect me? If you bought tuna from Colombia recently, check the package or ask the store.
What should I do? Do not eat it if it feels warm or smells bad. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Border rejection notification · Risk: Potential risk · Category: fish and fish products · Origin: Colombia · Notifier: Spain
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.