Salmonella Derby in beef tartare
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- meat and meat products (other than poultry)
- Hazard
- Salmonella Derby - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Poland
What is this? Some raw beef tartare may have harmful bacteria called Salmonella Derby.
What's happening? Poland found this germ in beef tartare made there. The beef was sold in Poland, the Netherlands, and the United Kingdom.
Does this affect me? If you bought raw beef tartare from these countries, you could be at risk.
What should I do? Throw it away or return it. If you feel sick, ask your doctor or pharmacist.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella Derby - {pathogenic micro-organisms} · Origin: Poland · Notifier: Poland
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
