Salmonella enteritidis in duck liver from the Netherlands
- Classification
- Alert notification
- Risk
- Serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella Enteritidis - {pathogenic micro-organisms}
- Origin
- Netherlands
- Notifier
- Netherlands
What is this? A warning about duck liver from the Netherlands that may have harmful bacteria called Salmonella.
What's happening? Some duck liver products from the Netherlands have been found to contain Salmonella bacteria.
Does this affect me? If you live in the Netherlands or Denmark, check if you have this product at home.
What should I do? Do not eat the product. Ask your doctor or pharmacist if you feel unwell after eating it.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Enteritidis - {pathogenic micro-organisms} · Origin: Netherlands · Notifier: Netherlands
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
