Salmonella Enteritidis in Kebab di pollo e tacchino congelato
- Classification
- Alert notification
- Risk
- Serious
- Category
- meat and meat products (other than poultry)
- Hazard
- Salmonella Enteritidis - {pathogenic micro-organisms} *** Salmonella spp - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Italy
What is this? Some frozen chicken and turkey kebabs from Poland may have harmful bacteria called Salmonella.
What's happening? Italy found these kebabs have Salmonella. This can make people very sick.
Does this affect me? If you bought these frozen kebabs in Italy, you could be at risk.
What should I do? Throw them away or return them. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella Enteritidis - {pathogenic micro-organisms} *** Salmonella spp - {pathogenic micro-organisms} · Origin: Poland · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.