Salmonella in Tartar raw beef sausage from Poland
- Classification
- Information notification for attention
- Risk
- Serious
- Kategori
- meat and meat products (other than poultry)
- Fare
- Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Poland
What is this? A ready-to-eat raw beef sausage called Tartar is being checked because it may contain harmful bacteria called Salmonella.
What's happening? Poland found Salmonella in some batches of this sausage. The product was also sold in Ireland, the Netherlands, and the UK.
Does this affect me? If you bought Tartar raw beef sausage from Poland, you might have it.
What should I do? Stop eating it and return it to the shop. Ask your pharmacist or doctor if you feel ill.
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Classification: Information notification for attention · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella spp. - {pathogenic micro-organisms} · Origin: Poland · Notifier: Poland
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