Salmonella Infantis in chilled chicken breast fillets from Slovakia
- Classification
- Information notification for attention
- Risk
- Potential risk
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella infantis - {pathogenic micro-organisms}
- Origin
- Slovakia
- Notifier
- Czechia
What is this? Some chilled chicken breast fillets from Slovakia may have harmful bacteria called Salmonella Infantis.
What's happening? These chicken fillets could make people sick if not cooked properly. The problem has been found and fixed.
Does this affect me? If you bought these chicken fillets in the Czech Republic, you might be at risk.
What should I do? Throw them away or return them. If you feel sick, ask your doctor or pharmacist.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Potential risk · Category: poultry meat and poultry meat products · Hazard: Salmonella infantis - {pathogenic micro-organisms} · Origin: Slovakia · Notifier: Czechia
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
