Samonella infantis in corn germs
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Category
- feed materials
- Hazard
- Salmonella infantis - {pathogenic micro-organisms}
- Origin
- Austria
- Notifier
- Austria
What is this? Corn germs are small pieces of corn. Sometimes harmful germs called Salmonella infantis can be in them.
What's happening? Austria found Salmonella infantis in some corn germs. The germs can make people sick.
Does this affect me? If you ate food with these corn germs, you might be at risk. This is mostly for feed (animal food), but some human foods may be affected.
What should I do? If you feel sick, ask your doctor or pharmacist. Do not throw food away unless told to.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Not serious · Category: feed materials · Hazard: Salmonella infantis - {pathogenic micro-organisms} · Origin: Austria · Notifier: Austria
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
