sans — filet de poulet marinés thym citron
présence de salmonelle
- Category
- meats
- Hazard
- Salmonella spp (cause of salmonellosis)
- GTIN
- 28875270259918
- Advice
- Food poisoning from salmonella causes sudden gastrointestinal issues (diarrhea, vomiting), often with fever and headache, usually within 6 to 72 hours after eating contaminated products. Symptoms may be more severe in young children, pregnant women, immunocompromised individuals, and the elderly. Anyone who has eaten these products and experiences these symptoms should consult their doctor and mention this consumption.
- Action
- Do not consume or use the product. Return it to the point of sale. Contact the point of sale.
Chicken fillets marinated with thyme and lemon Type: food
presence of salmonella
28875270259918
What is this? This is a bag of marinated chicken fillets with thyme and lemon.
What's happening? Some bags may have harmful bacteria called salmonella. Eating them could make you sick.
Does this affect me? Anyone who bought this chicken could be at risk. Older people and those with weak immune systems may get sicker.
What should I do? Stop using the chicken. Return it to the store where you bought it. If you feel sick after eating it, ask your doctor about it.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Type: alimentation · Category: viandes · Hazard: salmonella spp (agent responsable de la salmonellose) · GTIN: 28875270259918 · présence de salmonelle · Préconisations: les toxi-infections alimentaires causées par les salmonelles se traduisent par des troubles gastro-intestinaux (diarrhée, vomissements) d'apparition brutale souvent accompagnés de fièvre et de maux de tête qui surviennent généralement 6h à 72h après la consommation des produits contaminés. ces symptômes peuvent être plus prononcés chez les jeunes enfants, les femmes enceintes, les sujets immunodéprimés et les personnes âgées. les personnes qui auraient consommé ces produits et qui présenteraient ces symptômes sont invitées à consulter leur médecin traitant en lui signalant cette consommation. · À faire: ne plus consommer · ne plus utiliser le produit · rapporter le produit au point de vente · contacter le point de vente
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
